networking-forum.com
Community Blog • Community Wiki * Register  * Search  * Login
View unanswered posts • View active topics

Board index » General » Forum Lobby

All times are UTC - 6 hours [ DST ]


Post new topic Reply to topic  Page 1 of 4
  [ 79 posts ]  Go to page 1, 2, 3, 4  Next
  Print view Previous topic | Next topic 
Author Message
student01
PostPosted: Fri May 25, 2012 1:39 am 
Offline
Senior Member
Senior Member

Joined: Mon Sep 20, 2010 7:09 am
Posts: 485
Location: Kent
Certs: CCNA, ITIL v3 F
seems to be loads of bbq fans out there.

what did you grill ?

I couldn't wait til the weekend so i grilled some chicken with the meat rub i made. Spicy!

Image Image
Top
 Profile  
 
Agent Zed
PostPosted: Fri May 25, 2012 2:38 am 
Offline
Senior Member
Senior Member
User avatar

Joined: Fri Sep 02, 2011 6:59 am
Posts: 362
Location: Birmingham, UK
Certs: CCNA, CCNP
Don't know yet haven't got anything ready, but my best guess will be chicken and sausages. Will get the supplies tomorrow, on the job till late today :(.
Top
 Profile  
 
ristau5741
PostPosted: Fri May 25, 2012 6:20 pm 
Offline
Post Whore
Post Whore
User avatar

Joined: Tue Aug 21, 2007 2:15 pm
Posts: 8459
Location: Frederick MD
Certs: Instanity
yum!


Attachments:
Kebabs on the grill.JPG
Kebabs on the grill.JPG [ 141.07 KiB | Viewed 1509 times ]

_________________
"If you're good at anticipating the human mind. It leaves nothing to chance."
-Jigsaw
Top
 Profile  
 
javentre
PostPosted: Fri May 25, 2012 6:48 pm 
Offline
Post Whore
Post Whore

Joined: Fri Jul 09, 2010 7:38 pm
Posts: 1802
Normally, I steer clear of the Lobby, but I do like food:

Image

_________________
http://networking.ventrefamily.com
Top
 Profile  
 
routerdork
PostPosted: Fri May 25, 2012 8:44 pm 
Offline
Post Whore
Post Whore
User avatar

Joined: Tue Feb 22, 2011 9:40 am
Posts: 1303
Location: Lincoln, NE
Certs: CCNA, MCDST, MCP, A+
ristau5741 wrote:
yum!

is that corn? I have never thought of that or seen it.
Top
 Profile  
 
dnetworks
PostPosted: Fri May 25, 2012 9:16 pm 
Offline
Junior Member
Junior Member
User avatar

Joined: Wed May 09, 2012 10:44 pm
Posts: 66
Location: RTP, NC
Certs: CCNP
I wish I had a house, instead of living in an apartment sometimes. I want a grill.... :(

_________________
http://www.defendingnetworks.com/
Top
 Profile  
 
that1guy15
PostPosted: Fri May 25, 2012 11:29 pm 
Offline
Post Whore
Post Whore
User avatar

Joined: Thu Apr 29, 2010 6:12 pm
Posts: 2209
Location: Texas
Certs: CCNP, CCDP, CCIP
Brisket on queue for this weekend. Pics to come...

_________________
http://blog.movingonesandzeros.net/
Top
 Profile  
 
jdsilva
PostPosted: Fri May 25, 2012 11:38 pm 
Offline
Post Whore
Post Whore
User avatar

Joined: Mon Jan 17, 2005 11:01 pm
Posts: 5150
Location: Canada eh
Certs: 350-001, CCNP, CXFF, ITILv3F
Hrm... Wish I'd seen this earlier. Ribeye for me, tenderloin for the wife. A mess of potato wedges and some asparagus were all on the grill tonight. Finished the steaks with a blackberry balsamic reduction. Good stuff.

_________________
blog.brokennetwork.ca
Top
 Profile  
 
Project2501
PostPosted: Sat May 26, 2012 12:38 am 
Offline
Post Whore
Post Whore
User avatar

Joined: Thu Apr 17, 2008 6:44 pm
Posts: 6071
Location: Perth, WA
Certs: CCNA
I could really get into this thread.

Waiting for a house warming present (4 Burner BBQ).

_________________
- Pete
Top
 Profile  
 
ristau5741
 Post subject: Re: The
PostPosted: Sat May 26, 2012 8:43 am 
Offline
Post Whore
Post Whore
User avatar

Joined: Tue Aug 21, 2007 2:15 pm
Posts: 8459
Location: Frederick MD
Certs: Instanity
routerdork wrote:
ristau5741 wrote:
yum!

is that corn? I have never thought of that or seen it.



corn on the cob, grilled corn is great.
wait! you've never seen corn? :)

_________________
"If you're good at anticipating the human mind. It leaves nothing to chance."
-Jigsaw
Top
 Profile  
 
javentre
PostPosted: Sat May 26, 2012 10:18 am 
Offline
Post Whore
Post Whore

Joined: Fri Jul 09, 2010 7:38 pm
Posts: 1802
Infinite wrote:
tenderloin for the wife. A mess of potato wedges and some asparagus were all on the grill tonight.
That's similar to mine:

Prime Filet w/ Crab Bearnaise
Garlic Mashed Potatoes w/ Asparagus

_________________
http://networking.ventrefamily.com
Top
 Profile  
 
routerdork
PostPosted: Sat May 26, 2012 10:32 am 
Offline
Post Whore
Post Whore
User avatar

Joined: Tue Feb 22, 2011 9:40 am
Posts: 1303
Location: Lincoln, NE
Certs: CCNA, MCDST, MCP, A+
ristau5741 wrote:
routerdork wrote:
ristau5741 wrote:
yum!

is that corn? I have never thought of that or seen it.



corn on the cob, grilled corn is great.
wait! you've never seen corn? :)

LOL, corn is like grass here in Nebraska.

Sent from my ADR6400L using Tapatalk 2
Top
 Profile  
 
scottsee
PostPosted: Sat May 26, 2012 11:35 am 
Offline
Post Whore
Post Whore
User avatar

Joined: Wed Feb 10, 2010 2:45 am
Posts: 1653
Location: Arizona
Certs: CCNA
This is my new favorite thread....
Top
 Profile  
 
ristau5741
PostPosted: Wed Jun 13, 2012 5:02 pm 
Offline
Post Whore
Post Whore
User avatar

Joined: Tue Aug 21, 2007 2:15 pm
Posts: 8459
Location: Frederick MD
Certs: Instanity
We have a local Angus farm across town, with the parents in town, I though I would splurge

Angus Delmonico Ribeye Steaks, these puppies were like 16 bucks a pound, and with just over 4 pounds of steak...
...but they were oh so good !!!!


Attachments:
ribeye.JPG
ribeye.JPG [ 242.38 KiB | Viewed 1250 times ]

_________________
"If you're good at anticipating the human mind. It leaves nothing to chance."
-Jigsaw
Top
 Profile  
 
jdsilva
PostPosted: Sat Jun 16, 2012 4:16 pm 
Offline
Post Whore
Post Whore
User avatar

Joined: Mon Jan 17, 2005 11:01 pm
Posts: 5150
Location: Canada eh
Certs: 350-001, CCNP, CXFF, ITILv3F
ImageNY strip for the wife, rib eye for me. They be bison, not cow. Got a blue cheese sauce with a blackberry compote to go with, and roasted garlic smashed potatoes, roasted vine ripened tomatoes, and steamed baby bok choy to round off the plate. Will post pic of finished product.

Mobile Post

_________________
blog.brokennetwork.ca
Top
 Profile  
 
Vito_Corleone
PostPosted: Sat Jun 16, 2012 4:32 pm 
Offline
Moderator
Moderator
User avatar

Joined: Mon Apr 07, 2008 10:38 am
Posts: 9439
Location: Orlando, FL
Certs: CCNP RS, CCNP DC, CCDP, CCIP
Image

_________________
http://blog.alwaysthenetwork.com
Top
 Profile  
 
Project2501
PostPosted: Sun Jun 17, 2012 2:31 am 
Offline
Post Whore
Post Whore
User avatar

Joined: Thu Apr 17, 2008 6:44 pm
Posts: 6071
Location: Perth, WA
Certs: CCNA
The NY strip looks like a sirloin or porterhouse cut.

Sent via mobile internet.

_________________
- Pete
Top
 Profile  
 
jacksonh
PostPosted: Sun Jun 17, 2012 9:59 pm 
Offline
Senior Member
Senior Member

Joined: Wed Dec 29, 2010 1:01 pm
Posts: 485
Location: New York
Certs: CCNA
Attachment:
2012-06-17_18-54-40_279.jpg
2012-06-17_18-54-40_279.jpg [ 99.63 KiB | Viewed 1082 times ]


Sausage & Peppers with some corn! Enjoyed with Macallan 10 yr. old scotch, a good Father's Day!

_________________
I don't have a signature.
Top
 Profile  
 
ristau5741
PostPosted: Mon Jun 18, 2012 7:29 am 
Offline
Post Whore
Post Whore
User avatar

Joined: Tue Aug 21, 2007 2:15 pm
Posts: 8459
Location: Frederick MD
Certs: Instanity
soak your corn in the husk, in water for about 30 mins prior to grilling, you can grill the corn right in the husk, steams the corn inside, comes out delicious. takes about 20 mins or so to cook.

_________________
"If you're good at anticipating the human mind. It leaves nothing to chance."
-Jigsaw
Top
 Profile  
 
jacksonh
PostPosted: Mon Jun 18, 2012 9:28 am 
Offline
Senior Member
Senior Member

Joined: Wed Dec 29, 2010 1:01 pm
Posts: 485
Location: New York
Certs: CCNA
ristau5741 wrote:
soak your corn in the husk, in water for about 30 mins prior to grilling, you can grill the corn right in the husk, steams the corn inside, comes out delicious. takes about 20 mins or so to cook.



That's normally what I do, but the corn was a late addition & already husked (extra from my parents). I put butter, salt & pepper in the foil & grilled them for about 30-40 minutes, came out pretty good but a little burned/caramelized in a few spots.

_________________
I don't have a signature.
Top
 Profile  
 
Display posts from previous:  Sort by  
Post new topic Reply to topic  Page 1 of 4
  [ 79 posts ]  Go to page 1, 2, 3, 4  Next

Board index » General » Forum Lobby

All times are UTC - 6 hours [ DST ]

Who is online

Users browsing this forum: bman, vlad777 and 4 guests

You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum
You cannot post attachments in this forum

Search for:
Jump to:  
Powered by phpBB® Forum Software © phpBB Group